Dessert Menu Custom Dessert Pedestal Select Any Desserts on the Menu & We’ll Cut & Assort them on a Fancy Pedestal for your Table to Share
Mixed Berry Cake $5.95 Short pastry base filled with chantilly cream, topped with a layer of sponge cake & assortment of berries
Chocolate Fondant $4.95 Chocolate layer cake filled with rich chocolate cream, covered with chocolate ganache & chocolate flakes
Grandmother Cake $5.95 Pastry cream with a hint of lemon on a short pastry base, covered with pine nuts, almonds and powdered sugar
Chocolate Ganache Cheesecake $4.95 New York style cheesecake topped with a rich layer of chocolate ganache
Berry Tartlet $7.95 Small pastry filled with almond cream, topped with red currants, blueberries & raspberries
New York Cheesecake $4.95 Traditional NY Cheesecake flavored with a hint of vanilla
Chocolate Chip Cheesecake $4.95 New York style Cheesecake studded with chocolate chips & covered with choc flakes
Japanese Sticky Rice $4.95 A black rice that appears purple in color drizzled with a sugary glaze. A scrumptious ending to the Thai Spring Roll entrée.
Lemon Ripieno $6.95 Refreshing lemon sorbetto served in a real lemon shell with lemon lid.
3rd Friday Evening of Every Month We Offer Dessert Under the Stars During & Post Gallery Walk Reservations Recommended Wine License in Process
Photos - All Rights Reserved © Kathryn Kittinger
2001-2006
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